Reviews Food

61-90 of 1,220 entries
Review: Grizzelda’s
Review: Grizzelda's
Upscale Tex-Mex joint is a mini vacation

Brandon Watson, Feb. 23, 2017

Review: Old Thousand
Review: Old Thousand
Chinese concept rebels with in-your-face food and vibe

Melody Fury, Feb. 9, 2017

Review: Red Ash Italia
Review: Red Ash Italia
Downtown hot spot brings back the basics

Brandon Watson, Feb. 2, 2017

Review: Curcuma and the Great Y’all
Review: Curcuma & The Great Y'all
Two trucks take very different approaches to plant-based eating

Brandon Watson, Jan. 26, 2017

Curcuma
Curcuma
Turmeric rules at this plant-based food truck

Brandon Watson, Jan. 26, 2017

The Great Y’all
The Great Y’all
Asian inspired bar food that just happens to be vegan

Brandon Watson, Jan. 26, 2017

Review: The Beer Plant
Review: The Beer Plant
Uneven execution blights vegan gastropub

Brandon Watson, Jan. 12, 2017

Review: Delicious
Review: Delicious
Lamar Union concept clears its name

Brandon Watson, Dec. 15, 2016

Review: Sophia’s
Review: Sophia’s
Classic Italian eatery needs far less flash

Brandon Watson, Dec. 1, 2016

Review: Picnik
Review: Picnik
Paleo-friendly concept is virtuous but not holier-than-thou

Brandon Watson, Nov. 23, 2016

Review: Ah Sing Den
Review: Ah Sing Den
Amateur Asian-inspired fare pales to impressive cocktails

Melody Fury, Nov. 17, 2016

Review: Forthright
Review: Forthright
Tiny cafe serves solid classics

Brandon Watson, Oct. 27, 2016

Review: June’s All Day
Review: June's All Day
Curated dining on South Congress

Brandon Watson, Oct. 20, 2016

Review: Kyōten Sushiko
Review: Kyōten Sushiko
Exceptional nigiri is served with few frills

Melody Fury, Oct. 6, 2016

Review: Coast
Review: Coast
Simple seafood stars in tiny space

Brandon Watson, Sept. 22, 2016

Review: Boiler Nine
Review: Boiler Nine
Three isn't necessarily a charm for La Corsha's latest venture

Brandon Watson, Sept. 15, 2016

Review: Street
Review: Street
Chinatown's new pan-Asian concept covers all the bases

Brandon Watson, Sept. 8, 2016

Review: L'oca d'oro
Review: L'oca d'oro
Italian concept brings luxury without the pomp

Brandon Watson, Sept. 1, 2016

Review: General Tso'Boy
Review: General Tso'Boy
Basic doesn't mean boring at new fast casual concept

Brandon Watson, Aug. 25, 2016

Review: Dee Dee
Review: Dee Dee
Northern-Thai trailer expands Austin's global palate

Brandon Watson, Aug. 4, 2016

Review: Irene's
Review: Irene's
ELM Group's latest project replays its greatest hits

Brandon Watson, July 28, 2016

Review: College RoadHouse
Review: College RoadHouse
Korean bar and restaurant captures the spirit of Austin

Brandon Watson, July 21, 2016

Review: Yard Bar
Review: Yard Bar
Every dog has its day at north Austin hot spot

Brandon Watson, July 14, 2016

Review: Yatai
Review: Yatai
Mixed offerings from Michi Ramen's little brother

Brandon Watson, July 7, 2016

Review: Backbeat
Review: Backbeat
Vintage-inspired bar is everything but retro

Brandon Watson, June 30, 2016

Review: Dilly Deli
Review: Dilly Deli
Neighborhood Americana goes the extra mile

Brandon Watson, June 16, 2016

Review: Chicon
Review: Chicon
Edgerton and Wiseheart trade preciousness for accessibility

Brandon Watson, May 26, 2016

Review: Oasthouse Kitchen + Bar
Review: Oasthouse Kitchen + Bar
Considered dining outside the core

Brandon Watson, May 19, 2016

Review: Nightcap
Review: Nightcap
Clarksville gets its (not) just desserts

Brandon Watson, May 12, 2016

Review: L'Estelle House & the Drafting Room
Review: L'Estelle House & the Drafting Room
Charming space still has a few kinks

Brandon Watson, April 28, 2016

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