Austin's Best Food and Drink Events This Week

Dinner parties, farmer's markets, beer, wine, and more for the week of July 23, 2020

Thursday 23

DELYSIA CHOCOLATIER: VIRTUAL CHOCOLATE TASTINGS You know Zoom always works better when it's covered in chocolate, right? So we're telling you about Delysia's August series of tastings – an array of deliciously fun, interactive, and educational events hosted by the acclaimed Austin choco-mongers – and we're telling you early, because these things (each accompanied by four unique chocolate truffles) tend to sell out lickety-split. Check the website for details and to schedule your spot for Havana Nights (Aug. 2), Japanese Rising Sun (Aug. 9), Moroccan Medley (Aug. 16), Sweet as a Peach (Aug. 23), and Wine-a-Little (Aug. 29). Delysia Chocolatier, 2000 Windy Terrace Ste. 2-C. $15. www.delysia.com

FOOD ACCESS RESOURCES FROM SFC We have to admit it's getter better, but we've still got a ways to go in dealing with this pandemic. The Sustainable Food Center has put together a thorough compilation of food access resources for Central Texans, ranging from farmers' markets to CSAs to delivery options and everything in between, so you can ensure that healthy food stays on your table. And if you're able to contribute they're accepting online donations, which support farmers and low-income families facing food insecurity. Get all the details on their website. Citywide. www.sustainablefoodcenter.org

RED BEANS AND RICELY YOURS, AUSTIN This community initiative, headed by Chris Cubas and Maris Clegg, is dedicated to providing free meals (of red beans and rice, andouille sausage, cornbread, fruit, dessert, and a drink) to Austinites in need. "On Tuesdays, we will provide a link to sign up for a free home-made meal delivered to you with safety in mind," goes their announcement on Facebook. "There is no judgment and the form is anonymous. If you have been affected by the impact of Covid-19 or are having a hard time, we would like to make a small portion of your day a little bit better." Or, if you'd like to donate your time in driving, baking treats, or providing cases of non-alcoholic beverages, please reach out to redbeansaustin@gmail.com. redbeansaustin@gmail.com

SUERTE TAQUERIA: ¡PURO PINCHE POLLO! Suerte Taqueria continues the monthlong celebration of that tastiest of yardbirds, the pollo. (Note for the monoglots: That's a chicken, mmmkay?) Each meal features a different half-a-chicken each week and comes with two seasonal sides, and it's enough for two people, and is available for dine-in or carry-out alongside Suerte’s regular menu. Up next, it's Mr. James Chicken Adobo en Stylo Filipino (Aug. 3-9), and, finally, People's Choice (Aug. 10-15) among the diverse styles they've been offering. Hey, you're a people – treat yourself and help them choose! Through Aug. 9 Suerte, 1800 E. Sixth, 512/953-0092. www.suerteatx.com

Friday 24

BAO'D UP: THE CHICKENS OF JULY This local chain of succulent Chinese goodness has extended July 6th's National Fried Chicken Day celebration through the entire month. Yes, succulent: "We marinate each chicken thigh for four hours using a secret family recipe handed down over several generations," says Ting Li, the eatery's executive chef. "I can't tell you everything that's in it, but some of the key ingredients are Szechuan chili, Chinese cinnamon, star anise, and clove." So you can get that, plus two pan-seared buns, a side of Szechuan fries with spicy mayo, and a side of fresh coleslaw for just under ten bucks, at all four Bao'd Up locations, until August comes busting in. Through July 31 Bao’d Up, 1911 Aldrich Ste. A-1, 737/717-3002. www.baodup.com

DELYSIA CHOCOLATIER: VIRTUAL CHOCOLATE TASTINGS You know Zoom always works better when it's covered in chocolate, right? So we're telling you about Delysia's August series of tastings – an array of deliciously fun, interactive, and educational events hosted by the acclaimed Austin choco-mongers – and we're telling you early, because these things (each accompanied by four unique chocolate truffles) tend to sell out lickety-split. Check the website for details and to schedule your spot for Havana Nights (Aug. 2), Japanese Rising Sun (Aug. 9), Moroccan Medley (Aug. 16), Sweet as a Peach (Aug. 23), and Wine-a-Little (Aug. 29). Delysia Chocolatier, 2000 Windy Terrace Ste. 2-C. $15. www.delysia.com

FOOD ACCESS RESOURCES FROM SFC We have to admit it's getter better, but we've still got a ways to go in dealing with this pandemic. The Sustainable Food Center has put together a thorough compilation of food access resources for Central Texans, ranging from farmers' markets to CSAs to delivery options and everything in between, so you can ensure that healthy food stays on your table. And if you're able to contribute they're accepting online donations, which support farmers and low-income families facing food insecurity. Get all the details on their website. Citywide. www.sustainablefoodcenter.org

RED BEANS AND RICELY YOURS, AUSTIN This community initiative, headed by Chris Cubas and Maris Clegg, is dedicated to providing free meals (of red beans and rice, andouille sausage, cornbread, fruit, dessert, and a drink) to Austinites in need. "On Tuesdays, we will provide a link to sign up for a free home-made meal delivered to you with safety in mind," goes their announcement on Facebook. "There is no judgment and the form is anonymous. If you have been affected by the impact of Covid-19 or are having a hard time, we would like to make a small portion of your day a little bit better." Or, if you'd like to donate your time in driving, baking treats, or providing cases of non-alcoholic beverages, please reach out to redbeansaustin@gmail.com. redbeansaustin@gmail.com

SUERTE TAQUERIA: ¡PURO PINCHE POLLO! Suerte Taqueria continues the monthlong celebration of that tastiest of yardbirds, the pollo. (Note for the monoglots: That's a chicken, mmmkay?) Each meal features a different half-a-chicken each week and comes with two seasonal sides, and it's enough for two people, and is available for dine-in or carry-out alongside Suerte’s regular menu. Up next, it's Mr. James Chicken Adobo en Stylo Filipino (Aug. 3-9), and, finally, People's Choice (Aug. 10-15) among the diverse styles they've been offering. Hey, you're a people – treat yourself and help them choose! Through Aug. 9 Suerte, 1800 E. Sixth, 512/953-0092. www.suerteatx.com

TEXAS MONTHLY'S HAPPY HOUR SERIES This seven-week series from one of the country's favorite magazines features summer cocktail creations from an array of Texas’ finest bartenders (in Austin, DFW, Houston, and San Antonio). But this isn’t just any drinking series, it’s also an opportunity for these mixologists to shed light on the causes that matter most to them. (Most recently: Austin’s Robert Bjorn Taylor, an African-American bartender at ARRIVE Hotels & Restaurants, kicked off the series with a scotch-based drink – the Robert Royale – and encouraged donations to Black Lives Matter.) You want a virtual date with the best and brightest and most whistle-wetting the Lone Star State has to offer? Each Friday debuts a new video and recipe for you to imbibe along at home with – and we heartily recommend it. Fridays, through Aug. 14 www.texasmonthly.com. Free.

Saturday 25

DELYSIA CHOCOLATIER: VIRTUAL CHOCOLATE TASTINGS You know Zoom always works better when it's covered in chocolate, right? So we're telling you about Delysia's August series of tastings – an array of deliciously fun, interactive, and educational events hosted by the acclaimed Austin choco-mongers – and we're telling you early, because these things (each accompanied by four unique chocolate truffles) tend to sell out lickety-split. Check the website for details and to schedule your spot for Havana Nights (Aug. 2), Japanese Rising Sun (Aug. 9), Moroccan Medley (Aug. 16), Sweet as a Peach (Aug. 23), and Wine-a-Little (Aug. 29). Delysia Chocolatier, 2000 Windy Terrace Ste. 2-C. $15. www.delysia.com

FOOD ACCESS RESOURCES FROM SFC We have to admit it's getter better, but we've still got a ways to go in dealing with this pandemic. The Sustainable Food Center has put together a thorough compilation of food access resources for Central Texans, ranging from farmers' markets to CSAs to delivery options and everything in between, so you can ensure that healthy food stays on your table. And if you're able to contribute they're accepting online donations, which support farmers and low-income families facing food insecurity. Get all the details on their website. Citywide. www.sustainablefoodcenter.org

RED BEANS AND RICELY YOURS, AUSTIN This community initiative, headed by Chris Cubas and Maris Clegg, is dedicated to providing free meals (of red beans and rice, andouille sausage, cornbread, fruit, dessert, and a drink) to Austinites in need. "On Tuesdays, we will provide a link to sign up for a free home-made meal delivered to you with safety in mind," goes their announcement on Facebook. "There is no judgment and the form is anonymous. If you have been affected by the impact of Covid-19 or are having a hard time, we would like to make a small portion of your day a little bit better." Or, if you'd like to donate your time in driving, baking treats, or providing cases of non-alcoholic beverages, please reach out to redbeansaustin@gmail.com. redbeansaustin@gmail.com

SUERTE TAQUERIA: ¡PURO PINCHE POLLO! Suerte Taqueria continues the monthlong celebration of that tastiest of yardbirds, the pollo. (Note for the monoglots: That's a chicken, mmmkay?) Each meal features a different half-a-chicken each week and comes with two seasonal sides, and it's enough for two people, and is available for dine-in or carry-out alongside Suerte’s regular menu. Up next, it's Mr. James Chicken Adobo en Stylo Filipino (Aug. 3-9), and, finally, People's Choice (Aug. 10-15) among the diverse styles they've been offering. Hey, you're a people – treat yourself and help them choose! Through Aug. 9 Suerte, 1800 E. Sixth, 512/953-0092. www.suerteatx.com

Sunday 26

AUSTIN'S PIZZA X EASY TIGER: TIME FOR DESSERT Be aware that new Easy Tiger desserts are now available at four Austin’s Pizza locations including Westlake, Four Points, William Cannon, and Cuernavaca, with plans to expand to more locations soon. We're talking specifically about the big chocolate chip cookie, the turtle cookie, and those scrumptious brownies and blondies. And you already know how good the Tiger's bready wares are, so, ah, what are you waiting for? A better pandemic? www.austinspizza.com

DELYSIA CHOCOLATIER: VIRTUAL CHOCOLATE TASTINGS You know Zoom always works better when it's covered in chocolate, right? So we're telling you about Delysia's August series of tastings – an array of deliciously fun, interactive, and educational events hosted by the acclaimed Austin choco-mongers – and we're telling you early, because these things (each accompanied by four unique chocolate truffles) tend to sell out lickety-split. Check the website for details and to schedule your spot for Havana Nights (Aug. 2), Japanese Rising Sun (Aug. 9), Moroccan Medley (Aug. 16), Sweet as a Peach (Aug. 23), and Wine-a-Little (Aug. 29). Delysia Chocolatier, 2000 Windy Terrace Ste. 2-C. $15. www.delysia.com

FOOD ACCESS RESOURCES FROM SFC We have to admit it's getter better, but we've still got a ways to go in dealing with this pandemic. The Sustainable Food Center has put together a thorough compilation of food access resources for Central Texans, ranging from farmers' markets to CSAs to delivery options and everything in between, so you can ensure that healthy food stays on your table. And if you're able to contribute they're accepting online donations, which support farmers and low-income families facing food insecurity. Get all the details on their website. Citywide. www.sustainablefoodcenter.org

RED BEANS AND RICELY YOURS, AUSTIN This community initiative, headed by Chris Cubas and Maris Clegg, is dedicated to providing free meals (of red beans and rice, andouille sausage, cornbread, fruit, dessert, and a drink) to Austinites in need. "On Tuesdays, we will provide a link to sign up for a free home-made meal delivered to you with safety in mind," goes their announcement on Facebook. "There is no judgment and the form is anonymous. If you have been affected by the impact of Covid-19 or are having a hard time, we would like to make a small portion of your day a little bit better." Or, if you'd like to donate your time in driving, baking treats, or providing cases of non-alcoholic beverages, please reach out to redbeansaustin@gmail.com. redbeansaustin@gmail.com

SUERTE TAQUERIA: ¡PURO PINCHE POLLO! Suerte Taqueria continues the monthlong celebration of that tastiest of yardbirds, the pollo. (Note for the monoglots: That's a chicken, mmmkay?) Each meal features a different half-a-chicken each week and comes with two seasonal sides, and it's enough for two people, and is available for dine-in or carry-out alongside Suerte’s regular menu. Up next, it's Mr. James Chicken Adobo en Stylo Filipino (Aug. 3-9), and, finally, People's Choice (Aug. 10-15) among the diverse styles they've been offering. Hey, you're a people – treat yourself and help them choose! Through Aug. 9 Suerte, 1800 E. Sixth, 512/953-0092. www.suerteatx.com

Monday 27

BAO'D UP: THE CHICKENS OF JULY This local chain of succulent Chinese goodness has extended July 6th's National Fried Chicken Day celebration through the entire month. Yes, succulent: "We marinate each chicken thigh for four hours using a secret family recipe handed down over several generations," says Ting Li, the eatery's executive chef. "I can't tell you everything that's in it, but some of the key ingredients are Szechuan chili, Chinese cinnamon, star anise, and clove." So you can get that, plus two pan-seared buns, a side of Szechuan fries with spicy mayo, and a side of fresh coleslaw for just under ten bucks, at all four Bao'd Up locations, until August comes busting in. Through July 31 Bao’d Up, 1911 Aldrich Ste. A-1, 737/717-3002. www.baodup.com

DELYSIA CHOCOLATIER: VIRTUAL CHOCOLATE TASTINGS You know Zoom always works better when it's covered in chocolate, right? So we're telling you about Delysia's August series of tastings – an array of deliciously fun, interactive, and educational events hosted by the acclaimed Austin choco-mongers – and we're telling you early, because these things (each accompanied by four unique chocolate truffles) tend to sell out lickety-split. Check the website for details and to schedule your spot for Havana Nights (Aug. 2), Japanese Rising Sun (Aug. 9), Moroccan Medley (Aug. 16), Sweet as a Peach (Aug. 23), and Wine-a-Little (Aug. 29). Delysia Chocolatier, 2000 Windy Terrace Ste. 2-C. $15. www.delysia.com

FOOD ACCESS RESOURCES FROM SFC We have to admit it's getter better, but we've still got a ways to go in dealing with this pandemic. The Sustainable Food Center has put together a thorough compilation of food access resources for Central Texans, ranging from farmers' markets to CSAs to delivery options and everything in between, so you can ensure that healthy food stays on your table. And if you're able to contribute they're accepting online donations, which support farmers and low-income families facing food insecurity. Get all the details on their website. Citywide. www.sustainablefoodcenter.org

LENOIR X WILLIAM CHRIS WINE DINNER This live culinary journey (Zoomed in-home) features Lenoir's Chef Todd Duplechan talking about each of the courses and why he chose them – while you eat the delicious meal of Almaco Jack crudo, cold summer cannelloni, a smoked pork chop, and a fresh loquat pound cake for dessert. The bounty of noms is paired with three bottles by local winery William Chris Vineyards, and the winemakers will discuss the pairings and flavor profiles, and they'll be looking forward to your feedback throughout this extraordinary feast. Reserve now, and you can pick up your order at Lenoir between 3-6pm this Friday. Fri., July 31, 6:30-10pm Lenoir, 1807 S. First, 512/215-9778. $195 for two. www.lenoirrestaurant.com

RED BEANS AND RICELY YOURS, AUSTIN This community initiative, headed by Chris Cubas and Maris Clegg, is dedicated to providing free meals (of red beans and rice, andouille sausage, cornbread, fruit, dessert, and a drink) to Austinites in need. "On Tuesdays, we will provide a link to sign up for a free home-made meal delivered to you with safety in mind," goes their announcement on Facebook. "There is no judgment and the form is anonymous. If you have been affected by the impact of Covid-19 or are having a hard time, we would like to make a small portion of your day a little bit better." Or, if you'd like to donate your time in driving, baking treats, or providing cases of non-alcoholic beverages, please reach out to redbeansaustin@gmail.com. redbeansaustin@gmail.com

SUERTE TAQUERIA: ¡PURO PINCHE POLLO! Suerte Taqueria continues the monthlong celebration of that tastiest of yardbirds, the pollo. (Note for the monoglots: That's a chicken, mmmkay?) Each meal features a different half-a-chicken each week and comes with two seasonal sides, and it's enough for two people, and is available for dine-in or carry-out alongside Suerte’s regular menu. Up next, it's Mr. James Chicken Adobo en Stylo Filipino (Aug. 3-9), and, finally, People's Choice (Aug. 10-15) among the diverse styles they've been offering. Hey, you're a people – treat yourself and help them choose! Through Aug. 9 Suerte, 1800 E. Sixth, 512/953-0092. www.suerteatx.com

Tuesday 28

DELYSIA CHOCOLATIER: VIRTUAL CHOCOLATE TASTINGS You know Zoom always works better when it's covered in chocolate, right? So we're telling you about Delysia's August series of tastings – an array of deliciously fun, interactive, and educational events hosted by the acclaimed Austin choco-mongers – and we're telling you early, because these things (each accompanied by four unique chocolate truffles) tend to sell out lickety-split. Check the website for details and to schedule your spot for Havana Nights (Aug. 2), Japanese Rising Sun (Aug. 9), Moroccan Medley (Aug. 16), Sweet as a Peach (Aug. 23), and Wine-a-Little (Aug. 29). Delysia Chocolatier, 2000 Windy Terrace Ste. 2-C. $15. www.delysia.com

FOOD ACCESS RESOURCES FROM SFC We have to admit it's getter better, but we've still got a ways to go in dealing with this pandemic. The Sustainable Food Center has put together a thorough compilation of food access resources for Central Texans, ranging from farmers' markets to CSAs to delivery options and everything in between, so you can ensure that healthy food stays on your table. And if you're able to contribute they're accepting online donations, which support farmers and low-income families facing food insecurity. Get all the details on their website. Citywide. www.sustainablefoodcenter.org

LENOIR X WILLIAM CHRIS WINE DINNER This live culinary journey (Zoomed in-home) features Lenoir's Chef Todd Duplechan talking about each of the courses and why he chose them – while you eat the delicious meal of Almaco Jack crudo, cold summer cannelloni, a smoked pork chop, and a fresh loquat pound cake for dessert. The bounty of noms is paired with three bottles by local winery William Chris Vineyards, and the winemakers will discuss the pairings and flavor profiles, and they'll be looking forward to your feedback throughout this extraordinary feast. Reserve now, and you can pick up your order at Lenoir between 3-6pm this Friday. Fri., July 31, 6:30-10pm Lenoir, 1807 S. First, 512/215-9778. $195 for two. www.lenoirrestaurant.com

RED BEANS AND RICELY YOURS, AUSTIN This community initiative, headed by Chris Cubas and Maris Clegg, is dedicated to providing free meals (of red beans and rice, andouille sausage, cornbread, fruit, dessert, and a drink) to Austinites in need. "On Tuesdays, we will provide a link to sign up for a free home-made meal delivered to you with safety in mind," goes their announcement on Facebook. "There is no judgment and the form is anonymous. If you have been affected by the impact of Covid-19 or are having a hard time, we would like to make a small portion of your day a little bit better." Or, if you'd like to donate your time in driving, baking treats, or providing cases of non-alcoholic beverages, please reach out to redbeansaustin@gmail.com. redbeansaustin@gmail.com

SUERTE TAQUERIA: ¡PURO PINCHE POLLO! Suerte Taqueria continues the monthlong celebration of that tastiest of yardbirds, the pollo. (Note for the monoglots: That's a chicken, mmmkay?) Each meal features a different half-a-chicken each week and comes with two seasonal sides, and it's enough for two people, and is available for dine-in or carry-out alongside Suerte’s regular menu. Up next, it's Mr. James Chicken Adobo en Stylo Filipino (Aug. 3-9), and, finally, People's Choice (Aug. 10-15) among the diverse styles they've been offering. Hey, you're a people – treat yourself and help them choose! Through Aug. 9 Suerte, 1800 E. Sixth, 512/953-0092. www.suerteatx.com

Ongoing

BARTON CREEK FARMERS MARKET Saturdays, 9am-1pm Barton Creek Square, 2901 Capital of TX Hwy. S., 512/327-7040. www.bartoncreekfarmersmarket.org

HOPE FARMERS MARKET Sundays, 11am-3pm Plaza Saltillo, 412 Comal, 512/727-8363. www.hopefarmersmarket.org

LONE STAR FARMERS’ MARKET Sundays, 10am-2pm 12700 Hill Country Blvd., Bee Cave. www.lonestarfarmersmarket.com

SFC SUNSET VALLEY FARMERS’ MARKET Saturdays, 9am-1pm Toney Burger Activity Center, 3200 Jones, 512/414-2096. www.sfcfarmersmarket.org

TEXAS FARMERS’ MARKET AT LAKELINE Saturdays, 9am-1pm Lakeline Mall, 11200 Lakeline Mall Dr., Cedar Park, 512/363-5700. www.texasfarmersmarket.org/lakeline

TEXAS FARMERS’ MARKET AT MUELLER Sundays, 10am-2pm Mueller Lake Park & Browning Hangar, 4209 Airport. www.texasfarmersmarket.org/mueller

BOGGY CREEK FARM STAND Wed.-Sat., 8am-1pm Boggy Creek Farm, 3414 Lyons, 512/926-4650. www.boggycreekfarm.com

SPRINGDALE FARM STAND Wednesdays & Saturdays, 9am-1pm Springdale Farm, 755 Springdale, 512/386-8899. www.springdalefarmaustin.com

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