'Austin Chronicle' Hot Sauce Festival Hall of Flame
Fri., Aug. 27, 2010
In the 10th year of the festival, we created a Hall of Flame to recognize individuals, restaurants, and commercial bottlers who had won or placed in their category at least three times. Those original inductees appear below in italics. For the 20th anniversary, the list of Hall of Flame inductees is considerably larger. A few of the restaurants and commercial bottlers are no longer in business at this point, but we salute their accomplishments nonetheless. Festival Emcee for Life Bryan Beck will recognize the new inductees from the stage during the event on Sunday and present them with award plaques. Congratulations, one and all!
Restaurants
El Caribe Mexican Restaurant
Curra's Grill
Evita's Botanitas
Hank's Roadhouse
Iguana Grill
Jardin Corona
El Rincon Mexican Restaurant
Sazón
Serranos (Symphony Square)
Torchy's Tacos
Trudy's
Individuals
Valery Caselli-Dubov
Burt Friedman
J.P. Hayes (Sgt. Pepper's)
Victor Hernandez
Brent Kirby
Brian S. Morrison
Paul Petersen
John Randall
Michael Walters
Jimmy Williams
Dennis Willms
Commercial Bottlers
Ana's Salsa
Austin Slow Burn
Aztexan Pepper Co.
Big Dawg Salsa
Cafe Serrano's
Classy Delites
Kala's Kuisine
Pepper Creek Farm
Smoky Hill
Tears of Joy Hot Sauce Shop
Texas-Texas
Texapenos
Timpone's Fresh Foods/Rose's
Tres Chic
Two Hot Mamas Salsa Co.
Winston's Hot Pepper Sauce