The Hightower
For $6 you can buy a scratched record or maybe part of a Tidal subscription. We prefer to hear the angels sing when we spend it on ceviche. Chef Chad Dolezal puts the happy in happy hour by discounting some of his most sought-after small plates like peanut butter brussels sprouts or three-cheese queso fundido – all of it for less than you used to spend on a Third Eye Blind CD.
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