We try to eat healthy, but to be honest a lot of health food tastes like sawdust and dirt. Curcuma chef/owner Rachel Musquiz has found a better way. Everything is plant-based, and friendly to those eating paleo or gluten-free. And just because there is a list of ingredients that they don’t use doesn’t mean you’ll ever feel like you are missing out.
2207 E. Cesar Chavez
Information is power. Support the free press, so we can support Austin. Support the Chronicle