Bringing authentic Spanish tapas by way of San Francisco, husband-and-wife team Daniel Olivella and Vanessa Jerez should be kissed for bringing this gem to South Lamar. What more could a person want than to be able to pick an assortment of small plates bursting with flavor, from squid ink paellas to traditional latas? Oh yes, to wash it all down with house-made sangria. Barlata’s got it all.
1500 S. Lamar #150
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