Yes, Friday’s incredible feast at Rain Lily Farm is already sold out, which is why we're telling you
in advance about Saturday (the 30th)’s celebration at
Fiesta Gardens (beginning with a dawn’s-early-light
Comedor Run Club journey, if you wish) that will bring a
Revival Brunch prepared by
Jon Oh (The Well),
Christina Currier (Comedor),
Jules Stoddart (Olamaie),
Joe & Kasey Diffie (Joe’s Organics),
Tara Chapman (Two Hives Honey), and
Ben McConnell (Bouldin Food Forest) – and how it’ll be accompanied by juices, wine, and other drink pairings. And then, following those sumptuous Revival noms, you’ll continue your wandering way among the festive booths arrayed around Fiesta Gardens, grazing through many dishes, all presented as a collaboration between pairs of chef-and-farmer partners. Ah, this'll be
a delightful daylong extravaganza of locavore eating and learning!