Now Serving Bunch at Arlo Grey

This lovely dining spot in the LINE Hotel will launch their much-anticipated brunch menu on Sat., Feb. 2, and then it’ll be available on weekends from 11am ’til 5pm. Why “much-anticipated,” you say? Because it's Arlo’s. And because the menu will include baked duck confit hash, ricotta beignets with bacon jam, and other such delicacies.
111 E. Cesar Chavez, 512/478-2991
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