Cannon + Belle Easter

Complete with a cold bar, carving station, hot sides, and desserts, this brunch is the perfect, indulgent experience. Items within the carving station include special toppings such as crawfish étouffée and Porter Beer Jus with side-dish staples like fried chicken and blackened seasoned mac & cheese.
Past date: Sun., April 21, 11am-5pm
500 E. Fourth, 512/493-4900,
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