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Food Events for Mon., March 4

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Craftsman: Mardi Gras Takeover

The lively East Austin drinkery unveils an amazing Mardi Gras pop-up experience featuring a delicious array of their favorite New Orleans-inspired cocktails and food, with the whole joint decorated to make guests feel like they've been transported to the middle of the French Quarter. Note: A recent preview reveals that, instead of just throwing some basic N'awlins-sparked flair at the bar, the Craftsman crew has researched that storied city's mixological history from 1800 onward … and used their intel to conjure freshly brilliant examples of vintage cocktails. We'll go out on a bead-draped limb here and suggest that you might never find a better Sazerac for years, for instance. But we'll also insist that we'd rather spend all night tossing back sugar-rimed coupes of that 1850-specific Brandy Crusta. Between bites of the special menu's succulent shrimp po'boy, to be sure. We mean: Laissez les bons temps rouler, baby!

Through March 5

Craftsman
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Juniper: Amoré Mondays

This excellent Northern Italian eatery has debuted Amoré Monday, a curated menu of their most popular dishes at happy hour prices, offering tastes of antipasti favorites like puffy potatoes and chicken liver mousse, along with housemade pasta dishes, including carbonara, spaghetti & meatballs, and cacio e pepe. A raft of spritze-forward drink specials accompany this wealth of yum, beer and bottles of wine are half off, and – pssst! – be sure to ask about those "shift drinks" for a boilermakery good time.

Mondays, through March 25

Juniper

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Craftsman: Mardi Gras Takeover

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Juniper: Amoré Mondays