This eighth annual event is a fundraiser for spinal cord injury and features more than 20 of the city’s most celebrated restaurants. The Carillon, Uchiko, Barley Swine, Odd Duck, Juniper, Salt Traders, Jack Allen’s Kitchen, Olive & June, Parkside, TRIO, District Kitchen, oh, we'll stop now – but of course there's more. And an open bar stocked by Treaty Oak Distilling, Patrón Spirits, Dulce Vida Tequila, American Born Whiskey, The Tipsy Texan, Austin Eastciders, and so on in a delicious tippling fashion. And live music from the Nightowls.
Thu., Aug. 2, 6-10pm. $75-150.