Here's a limited time to-go caviar omakase package, in honor of National Caviar Day
. The omakase features classic items with caviar on the side, so you can choose and pair accordingly. The menu includes shishitos with trout roe, sunomono with trout roe, hirame uzu with tobiko, negi toro with trout roe, karaage with hackleback, Wagyu strip steak with kaluga, and a candy bar.
July 21-23, various times available. $250 (for two).