The Emmer & Rye Hospitality group is hosting Atli Mar Ynngvason of Katla
and Halaigh Whelan McManus of Bar Amour
from Oslo, Norway, this month. And here, tonight
, the acclaimed chefs will curate a unique menu with Kevin Fink, Tavel Bristol-Joseph, and the team from Hestia for an intimate dinner (sourced from both Norway and Texas) for 45 guests.