This local chain of elevated burger joints (with their delicious patties of grass-fed beef and sustainably raised bison and all) is celebrating St. Paddy's Day all week long, offering Shepherd's Pie Poutine – hand-cut fries loaded with Jameson-braised pot roast vegetables and white cheddar cheese curds, all topped with an egg and fried rosemary – each day while supplies last. Aye, Hopdoddy, could you possibly be any more awesome?