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for Fri., July 24
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  • Food

    Food Events

    Bao'd Up: The Chickens of July

    This local chain of succulent Chinese goodness has extended July 6th's National Fried Chicken Day celebration through the entire month. Yes, succulent: "We marinate each chicken thigh for four hours using a secret family recipe handed down over several generations," says Ting Li, the eatery's executive chef. "I can't tell you everything that's in it, but some of the key ingredients are Szechuan chili, Chinese cinnamon, star anise, and clove." So you can get that, plus two pan-seared buns, a side of Szechuan fries with spicy mayo, and a side of fresh coleslaw for just under ten bucks, at all four Bao'd Up locations, until August comes busting in.
    Through July 31
  • Food

    Food Events

    Delysia Chocolatier: Virtual Chocolate Tastings

    You know Zoom always works better when it's covered in chocolate, right? So we're telling you about Delysia's August series of tastings – an array of deliciously fun, interactive, and educational events hosted by the acclaimed Austin choco-mongers – and we're telling you early, because these things (each accompanied by four unique chocolate truffles) tend to sell out lickety-split. Check the website for details and to schedule your spot for Havana Nights (Aug. 2), Japanese Rising Sun (Aug. 9), Moroccan Medley (Aug. 16), Sweet as a Peach (Aug. 23), and Wine-a-Little (Aug. 29).
  • Food

    Food Events

    Suerte Taqueria: ¡Puro Pinche Pollo!

    Suerte Taqueria continues the monthlong celebration of that tastiest of yardbirds, the pollo. (Note for the monoglots: That's a chicken, mmmkay?) Each meal features a different half-a-chicken each week and comes with two seasonal sides, and it's enough for two people, and is available for dine-in or carry-out alongside Suerte’s regular menu. Up next, it's Mr. James Chicken Adobo en Stylo Filipino (Aug. 3-9), and, finally, People's Choice (Aug. 10-15) among the diverse styles they've been offering. Hey, you're a people – treat yourself and help them choose!
    Through Aug. 9
  • Food

    Food Events

    Texas Monthly's Happy Hour Series

    This seven-week series from one of the country's favorite magazines features summer cocktail creations from an array of Texas’ finest bartenders (in Austin, DFW, Houston, and San Antonio). But this isn’t just any drinking series, it’s also an opportunity for these mixologists to shed light on the causes that matter most to them. (Most recently: Austin’s Robert Bjorn Taylor, an African-American bartender at ARRIVE Hotels & Restaurants, kicked off the series with a scotch-based drink – the Robert Royale – and encouraged donations to Black Lives Matter.) You want a virtual date with the best and brightest and most whistle-wetting the Lone Star State has to offer? Each Friday debuts a new video and recipe for you to imbibe along at home with – and we heartily recommend it.
    Fridays, through Aug. 14. Free.  
    www.texasmonthly.com
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  • Community

    Events

    Feed It Forward

    Did you know you can order delivery, pickup, groceries, beer, wine, or cocktails from participating restaurants and add the $5 Feed It Forward menu item before checkout? That helps the local food community provide 20 meals to the Central Texas Food Bank with each Feed It Forward item. Bonus: Tito’s Handmade Vodka matches donations up to $10,000. Check out the list of participating locations online before you make your next takeout order; there's a wide variety all over town.
    Various locations
  • Community

    Events

    Food Access Resources From SFC

    The Sustainable Food Center has put together a thorough compilation of food access resources for Central Texans, ranging from farmers' markets to CSAs to delivery options and everything in between, so you can ensure that healthy food stays on your table. And if you're able to contribute they are accepting online donations, which support farmers and low-income families facing food insecurity. Get all the details on their website.
     
    Citywide
  • Food

    Food Events

    Red Beans and Ricely Yours, Austin

    This community initiative, headed by Chris Cubas and Maris Clegg, is dedicated to providing free meals (of red beans and rice, andouille sausage, cornbread, fruit, dessert, and a drink) to Austinites in need. "On Tuesdays, we will provide a link to sign up for a free home-made meal delivered to you with safety in mind," goes their announcement on Facebook. "There is no judgment and the form is anonymous. If you have been affected by the impact of Covid-19 or are having a hard time, we would like to make a small portion of your day a little bit better." Or, if you'd like to donate your time in driving, baking treats, or providing cases of non-alcoholic beverages, please reach out to redbeansaustin@gmail.com.
  • Community

    Events

    South of the Porch From Austin, Texas

    Support furloughed bartenders and musicians via this new weekly web show. Visit the grocery list early in the week, then during the show, learn how to create special cocktails and enjoy intimate live music sets. The show airs via online streaming sites including Facebook and YouTube Live, and episode 1 features special guest bartender Sunny Allen along with musical guests John Guinan and Aubrey Hays. Follow the Instagram to get updates.
    Fri., July 24, 8:30pm. Free.  
    Online

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