"Female culinary talent from Hai Hospitality
restaurants cook up a dinner to benefit Girlstart
," is the news here. The background is that 1) it's International Women's Day, 2) the Hai group comprises Uchi, Uchiko, Uchibā, and LORO, and 3) nine rising stars of cookery will provide a 10-course seated dinner (with pairings) that includes oyster grapefruit tepache, akami crudo, nopales maki, short rib lamb with carrots, a fine array of nigiri, and more. Note: This is a one-night-only showcase of unique deliciousness, so do call early for reservations.
Fri., March 6, 5:30 & 9pm. $175.