This 10-day event celebrates new culinary offerings from the acclaimed Downtown restaurant
and benefits Austin’s farming community, with a portion of the proceeds going to Urban Roots
. This dinnertime debuts stuffed, herb-coated chicken; fried steam buns with avocado, “everything spice,” and seaweed; grilled cauliflower; and more
. Enjoy a three-course meal (choice of two savory dishes and a tasting of three sweet bites) accompanied by a glass of wine – and know that you’ll be doing good while eating very well indeed.
Through Aug. 18. Daily, 5-10pm.. $35.