Check out the CM Cooking School for a full slate of classes covering everything from savories to sweets, from paella to pork to pomegranate au gratin. And, word to the wise, longtime (and way popular
) instructor Cindy "Knife Skills" Haenel will be retiring in January – as we report in full right here
– so now
is the time to schedule a class and glean some sharp acumen from this hometown guru of gastronomy.