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Fourth Annual Tamale Class
Learn how to make tamales, taste tamales, drink Ponche Navideño (Christmas spiked punch), and take home a dozen tamales. The recipe is a family recipe from Abuelita "Doña Queta" of Mi Madre's Mexican Restaurant.Sat., Dec. 2, 10am-1pm. $45/ person.
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Ice Cream for Blood
We're not implying that Amy Simmons is a secret vampire or anything like that, but everyone who donates at a We Are Blood location or mobile drive in December will receive a voucher for a free pint of Amy’s Ice Creams. Suggestion: Get you a taste of that cold, creamy, public good!Through Dec. 31 -
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Whisler's Toys for Tots Menu in December
During the month of December, Whisler’s will be celebrating the holiday season with its annual Toys for Tots menu. A portion of the proceeds from each cocktail goes toward the charity, all month long. There's Oaxacan Hot Chocolate, Whisler's Eggnog, and a whiskey and mulled spice Smooth Criminal.Dec. 1-31 -
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World Vegan Day Meal
In honor of world vegan day, Whole Foods Market and Vedge restaurant have created all-new recipes for the holidays. The dishes will be served on Whole Foods Market hot bars across the nation and can be ordered online.: The meal includes mustard-glazed cauliflower, lentil mushroom stuffing, “cheesy” rutabaga and potato mash, sauerkraut-roasted rainbow carrots, and chocolate toffee mini cake.Nov. 1-Dec. 6, 8am-10pm
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