LeRoy and Lewis x Huckleberry: Surf & Turf Dinner

Because not everything about the Seventies sucked, right? (Hell, we even like fondue, y'know?) And now here are two local culinary powerhouses collaborating on an elevated classic that features a wedge salad, tater-tot casserole, smoked beef tenderloin, a crab cake topped with bearnaise sauce, sides, and a glorious cheesecake finish. Cue up some ABBA and make your reservations early, lucky citizen. Note: Tickets available until Thursday (Nov. 4) at noon.