Daily Food - The Austin Chronicle

The Q&A Hole: What’s Your Favorite Comfort Food?

That annual First Plates issue of ours, an excellent guide to the best of what’s available among a burgeoning diversity of local dining venues, worked a theme of Comfort Food a couple of weeks ago.

10:00AM Mon. May 22, Wayne Alan Brenner Read More | Comment »

Summer Fun: Alternatives to Sno-Cones

Yes, sno-cones are nice, but with the heat as relentless as ever, it’s time to vary your strategies when it comes to refreshing summertime treats. While these cooling dishes may not take you back to your childhood, they’re sure to create a whole new set of memories.

7:00AM Mon. May 22, Katarina Brown Read More | Comment »

First Look: Tumble 22

Salty Sow’s leading man – chef Harold Marmulstein – has taken a break from his devotion to swine to open up Austin’s first hot chicken food truck on May 8, after a trip to Nashville’s Hattie B’s Hot Chicken inspired him to explore a Nashville take on Austin’s latest food obsession: fried chicken.

3:30PM Wed. May 10, Thea Newell Read More | Comment »

TODAY'S EVENTS

B-Boy City XXIII

The North Door

Rude Fusion: Bear Eats Bear at Location revealed with ticket purchase.

Día de los Muertos
at Emma S. Barrientos Mexican American Cultural Center

MUSIC | FILM | ARTS | COMMUNITY

Rolling With Austin's Food Trucks

It’s hard to pinpoint exactly one thing that makes Austin the cultural mecca it has become in the past couple of decades, but on the list we always find a spot for the casual vibes, friendly people, great food, outdoor living, and affordability. These same characteristics also identify an Austin culinary staple: the food truck.

2:35PM Wed. May 10, Thea Newell Read More | Comment »

Hot Luck Festival Announces Snack/Music Pairings

This month’s Hot Luck festival, helmed by local hero Aaron Franklin, may be a what’s what of some of the best American cuisine has to offer, but it wouldn’t be a true Austin festival without music.

2:30PM Tue. May 9, Thea Diklich-Newell Read More | Comment »

Growing Up in the Restaurant Business

One of my fondest memories growing up was sitting on the bar of my dad’s restaurant watching Spongebob and eating french fries. That was a typical day in my life, all while my dad prepared for the dinner shift.

3:50PM Mon. May 8, Sierra Diaz Read More | Comment »

Ten Good Bites of Prose

While we’re busy distending our guts with the most succulent of victuals, citizen, and maybe simultaneously enjoying the Chronicle’s coverage of the best in local noms, let’s also partake of a little non-journo food for thought: Descriptions of culinaria that flavor the prose of contemporary authors.

4:00PM Fri. May 5, Wayne Alan Brenner Read More | Comment »

On Hot Dr Pepper

I get it. Whole ad campaigns have been built on the effervescent magic of a soft drink meeting ice. Flat soda typically gets poured down the drain in disgust. And besides, it’s 2017 – aren’t we supposed to not be drinking this stuff anymore?

10:00AM Thu. May 4, Kimberley Jones Read More | Comment »

Index Fest Announces Its Beer List

"Beer Music Food Art": That's the tagline for the upcoming Index Fest and it isn't far from an Austin mantra. The Texas-touring festival comes to the Austin American-Statesman event space on May 13 and will have enough beer to satiate even our town's copious inebriators.

10:00AM Tue. May 2, James Renovitch Read More | Comment »

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