Daily Food
Weekend Wine: A Top Texas Rosé
The Austin Chronicle was among the first newspapers in Texas to give regular coverage to Texas wines. We were on the story 23 years ago when the entire state had less than 30 wineries.

7:00AM Fri. Apr. 22, Wes Marshall Read More | Comment »

Austin’s Front Market Is a Crafty Paradise this Weekend
This weekend, hot on the heels of their glorious Sound Garden event for Fusebox Festival, the team at Future Front Texas bring their Front Market spring showcase to the heart of our burgeoning metropolis.

3:00PM Wed. Apr. 20, Wayne Alan Brenner Read More | Comment »

Shenanigans Shutter Simi, Domo Alley-Gato Returns, Front Market Celebrates, Tex-Mex Chains Expand, Les Dames Get Grilling at Franklin BBQ, and More
Here's some of what's happening in Austin's culinary scene, as wrangled from numerous PR releases, words on the digital street, and even the occasional (verified) IRL eavesdroppings. Yes, citizen, it’s your Food News Buffet for the last week of April.

1:11PM Wed. Apr. 20, Wayne Alan Brenner Read More | Comment »

Haulin’ Oats for a Better Tomorrow
Amalia Litsa is the head honcho of the Dear Diary vegan coffeeshop at 1212 Chicon. We’ve got a profile of her in the Chronicle’s print edition this week and, like this impassioned addendum, online forever.

7:15AM Thu. Apr. 14, Wayne Alan Brenner Read More | Comment »

Kerlaches Come From Kerlin, the Blanton Hosts a Bake-Off, Tito’s (and DQ) Gets Anniversarizing, and the Hotel Lounge Scene Shines All Vibrant and Bold. Also? Easter!
Here's some of what's happening in Austin's culinary scene, as wrangled from numerous PR releases, words on the digital street, and even the occasional (verified) IRL eavesdroppings.

3:10PM Wed. Apr. 13, Wayne Alan Brenner Read More | Comment »

Easy Tiger Faces Resignations Due to Frustrations With New Management
According to a previous employee of Easy Tiger on Seventh Street who wishes to remain anonymous, 26 employees resigned from the store with varying degrees of notice, with five workers walking out immediately on March 22.

4:21PM Tue. Apr. 12, Sage Dunlap Read More | Comment »

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So Many Easter Dining Options!
Well, not just for Easter per se, but for general Easter time, you get what we mean? The time in which more than one spring-equinoctial holiday is observed.

9:00AM Mon. Apr. 11, Wayne Alan Brenner Read More | Comment »

Meanwhile Brewing’s National Beer Day at Loro; C-C-Cake Club Congregates; Fojtasek Everywhere You Look, So Very Very Much Sushi, and How About That Sweet Live Fire Action, Hoss?
Here's some of what's happening in Austin's culinary scene, as wrangled from numerous PR releases, words on the digital street, and even the occasional (verified) IRL eavesdroppings.

1:15PM Wed. Apr. 6, Wayne Alan Brenner Read More | Comment »

Spamarama’s Happening, Kombucha Is A-Tappening, Texas Wine Auction’s Got the Deals, the Roosevelt Room’s on Wheels, and Nolan Ryan Outpitches Those Damned Tornados …
Here's what's happening in Austin's culinary scene, as wrangled from numerous PR releases, words on the digital street, and even the occasional (verified) IRL eavesdroppings.

3:34PM Wed. Mar. 30, Wayne Alan Brenner Read More | Comment »

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