Daily Food - The Austin Chronicle

On Sunday, May 5, Austin kids will experience the excitement and challenges of entrepreneurship firsthand by designing, stocking, setting up, and operating their own lemonade stands as part of the fourth annual Lemonade Day Austin. Interactive learning has never been so much fun, or so refreshing!

12:15PM Sat. May 4, 2013, Virginia B. Wood Read More | Comment »

Three Chefs Compete in Austin's First Trailer Truck-Off

Over the past few weeks, more than 20 aspiring food truck chefs have submitted proposals for a contract to operate a trailer at the Eastside's historic Scoot Inn. Scoot owner and ATX Brands honcho Doug Guller has chosen three finalists based on their concept, menus, and business plans. They'll cook for the win on Saturday afternoon, May 4th.

8:20PM Fri. May 3, 2013, Virginia B. Wood Read More | Comment »

Urban Farm Redux

HausBar Farms is back in business, sort of. Following an inspection by city officials, HausBar is now allowed to sell vegetables from their Eastside urban farm. This is good news for urban farmers and the local food community, alike.

4:10PM Fri. May 3, 2013, Anna Toon Read More | Comment »

TODAY'S EVENTS

KUTX & Mueller Rock the Park w/ Geto Gala, Lucas Miller

Mueller Lake Park Outdoor Amphitheater

Keira Nova, She23, Ayo Tamz, Maurvice, Envy N, Caleb Lemons at Flamingo Cantina

Selena Birthday Week Celebration at French Legation Museum

MUSIC | MOVIES | ARTS | COMMUNITY

Austin Bakes for West Locations Disclosed

When news broke that a deadly explosion at a fertilizer plant had devastated part of the city of West, Texas, many people's first instinct was to wonder how they could help. AustinBakes blogger Kathryn Hutchison already knew what to do. She immediately took to social media and began planning a bake sale.

2:45PM Fri. May 3, 2013, Virginia B. Wood Read More | Comment »

Farmers Market Report: May 4-5

As I sit here writing, it is 48 degrees outside, but by Saturday we are supposed to be in the low eighties again, having an all-around beautiful weekend. Record-setting cold in MAY! How in the world it didn’t rain when that arctic blast of air hit all the humidity we were experiencing on Wednesday, I do not know. Did anyone get any rain?

10:00AM Fri. May 3, 2013, Kate Thornberry Read More | Comment »

Glutard Girl Shares the Good Stuff

When someone first described this month to me, they said it was “Celiac Celebration Month.” I couldn’t help but laugh out loud.

2:00PM Wed. May 1, 2013, Margaret Shugart Read More | Comment »

One More Week of Passaporte Brasil at Central Market

I always look forward to Central Market's annual 2-week passport to the cuisine of a specific country, but when I heard this year's event was centered around Brazil, my heart skipped a beat. Brazil is one of my favorite places on earth.

1:00PM Wed. May 1, 2013, Claudia Alarcón Read More | Comment »

Uchiko Sushi Chef Competes on Chopped Tonight

Sushi chef Angela Majko of Uchiko (4200 N. Lamar) will be one of four contestants competing on the Food Network's very popular cooking competition show Chopped tonight at 9pm CST. Uchiko has scheduled a watch party at a nearby bar, the Draught House Pub & Brewery (4112 Medical Pkwy.)

5:15PM Tue. Apr. 30, 2013, Virginia B. Wood Read More | Comment »

More Vignettes from 2013 Austin Food & Wine Fest

The change of venue made a huge difference. Instead of dog park dust in our eyes and our wine glasses, we got the soft green grass of Butler Park. A much better layout made the venue seem more intimate, and participants were able to tent-hop more easily. The satellite wine tents placed throughout the park made sure our glasses were never empty.

1:00PM Tue. Apr. 30, 2013, Claudia Alarcón Read More | Comment »

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