Daily Food
Wait, Where Do We Get Local Foods?
Because we’re not just talking about local foods, we’re talking about Local Foods.

8:00AM Mon. Nov. 22, 2021, Wayne Alan Brenner Read More | Comment »

Diestel Turkeys Center a Traditional Thanksgiving Feast
Because – never mind all the innovative malarkey like, you know, oyster-stuffed marmoset or coelacanth à l’orange with larks’ tongues and so on – sometimes you want to celebrate as traditionally as possible.

9:00AM Thu. Nov. 18, 2021, Wayne Alan Brenner Read More | Comment »

It’s Mac & Cheese Festival Time, Jester King Goes BBQ, Tso Expands, Smash Hearts the Service Industry, Eberly Does Brunch, and More
Here's some of what's happening in Austin's culinary scene, as wrangled from numerous PR releases, words on the digital street, and even the occasional (verified) IRL eavesdroppings. Yes, it’s your Food News Buffet, right before Thanksgiving Week in 2021.

3:09PM Wed. Nov. 17, 2021, Wayne Alan Brenner Read More | Comment »

Austin Wine Merchant Wins Renowned Award
Our congratulations to the Austin Wine Merchant for their listing in Wine Enthusiast as one of the top five wine shops in the United States in the Best Overall Selection category.

5:36PM Fri. Nov. 12, 2021, Wes Marshall Read More | Comment »

Half-Price Pizza, SXSE Laotian Party, Boozy Miracle on Fifth Street, the Embiggening of Micklethwait's, Hex Kitchen Sorcery, and More
Here's some of what's happening in Austin's culinary scene, as wrangled from numerous PR releases, words on the digital street, and even the occasional (verified) IRL eavesdroppings: It’s your Food News Buffet for the second week of November, Year Two of This Lousy Plague.

6:15PM Wed. Nov. 10, 2021, Wayne Alan Brenner Read More | Comment »

Pleased to Meat You
Well of course and right up front we’re going to note that, if you’re looking for fresh butchery right here in town, citizen, you’ll be wisely visiting Dai Due or Salt & Time, or heading a little north to Nolan Ryan’s Goodstock in Round Rock. Not to mention, even, the meaty goodness available at Central Market or H-E-B.

3:55PM Wed. Nov. 10, 2021, Wayne Alan Brenner Read More | Comment »

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Hendrick's, Hendrick's, Pickles and Gin
It started out as a joke, right? April Fool's Day – just last year, was it? – and the folks who bring the world their superlative Hendrick's Gin, they figured, hey, let's get a little, you know, cute.

9:00AM Wed. Nov. 10, 2021, Wayne Alan Brenner Read More | Comment »

Six Uncanny Canned Cocktails
So, okay, we’ve already acknowledged that nothing beats having a live bartender right there. Like, some stylishly dressed, booze-knowledgeable citizen with a sharp mind and skillful hands – splashing up the spirits, muddling the mint, dashing in those bitters, finessing the ice and spanking the sprigs of freshly plucked thyme or whatever.

1:00PM Mon. Nov. 8, 2021, Wayne Alan Brenner Read More | Comment »

Austin’s Food-Forward Fork Cancer! Soirée
Here's the debut of what will be an annual fundraising event from the American Cancer Society. Here's the inaugural night of Fork Cancer!, a food hall-themed social soirée that brings together some of the best of Austin’s food and beverage scene.

10:30AM Mon. Nov. 8, 2021, Wayne Alan Brenner Read More | Comment »

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