The Q&A Hole: What’s Your Favorite Comfort Food?
That annual First Plates issue of ours, an excellent guide to the best of what’s available among a burgeoning diversity of local dining venues, worked a theme of Comfort Food a couple of weeks ago.

10:00AM Mon. May 22, Wayne Alan Brenner Read More | Comment »

Summer Fun: Alternatives to Sno-Cones
Yes, sno-cones are nice, but with the heat as relentless as ever, it’s time to vary your strategies when it comes to refreshing summertime treats. While these cooling dishes may not take you back to your childhood, they’re sure to create a whole new set of memories.

7:00AM Mon. May 22, Katarina Brown Read More | Comment »

Rolling With Austin's Food Trucks
It’s hard to pinpoint exactly one thing that makes Austin the cultural mecca it has become in the past couple of decades, but on the list we always find a spot for the casual vibes, friendly people, great food, outdoor living, and affordability. These same characteristics also identify an Austin culinary staple: the food truck.

2:35PM Wed. May 10, Thea Newell Read More | Comment »

Growing Up in the Restaurant Business
One of my fondest memories growing up was sitting on the bar of my dad’s restaurant watching Spongebob and eating french fries. That was a typical day in my life, all while my dad prepared for the dinner shift.

3:50PM Mon. May 8, Sierra Diaz Read More | Comment »

Ten Good Bites of Prose
While we’re busy distending our guts with the most succulent of victuals, citizen, and maybe simultaneously enjoying the Chronicle’s coverage of the best in local noms, let’s also partake of a little non-journo food for thought: Descriptions of culinaria that flavor the prose of contemporary authors.

4:00PM Fri. May 5, Wayne Alan Brenner Read More | Comment »

On Hot Dr Pepper
I get it. Whole ad campaigns have been built on the effervescent magic of a soft drink meeting ice. Flat soda typically gets poured down the drain in disgust. And besides, it’s 2017 – aren’t we supposed to not be drinking this stuff anymore?

10:00AM Thu. May 4, Kimberley Jones Read More | Comment »

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Austin Food + Wine Festival: Saturday Recap
Praise be, to whatever gods may be: The rain stayed tucked inside somewhat ominous clouds during this year’s Austin Food + Wine Festival. That said, there was no shortage of wet brows, from crews working their stations to festgoers sipping and slurping through the oh-so-muggy air.

4:25PM Mon. May 1, Jessi Cape Read More | Comment »

Métier Cook's Supply to Call It Quits
In disappointing news for fans of their curated cookbook, barware, and knife selection, Todd Duplechan and Jessica Maher of Métier Cook’s Supply have decided to shutter their three-year-old specialty shop to focus on their restaurant Lenoir next door.

9:54AM Mon. Apr. 17, Brandon Watson Read More | Comment »

Official Drink of Austin Returns
If Austin were a libation, what would it look like? Would it come with an ice cube in the shape of Ann Richards? Would it be mixed with organic juice or maybe hemp milk? A panel of judges has the tough job of figuring that out when Official Drink of Austin returns on Thursday, May 4.

12:00PM Thu. Apr. 6, Thea Newell Read More | Comment »

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