Daily Food: Chef Profiles
New Direction for Swift's Attic
Chef Zack Northcutt is moving on from Swift's Attic, announced Chameleon Restaurant Group this morning. Northcutt has helmed the modern American eatery since last year, earning notoriety for his bold, robust meat-centric dishes and his weekly Big Ass Burger night.

2:50PM Thu. Jul. 21, 2016, Adrienne Whitehorse Read More | Comment »

Paul Prudhomme Dead at 75
Paul Prudhomme, a pioneer in popularizing American regional cuisines and the first celebrity chef of the modern American culinary age, died Thursday, Oct. 8 at the age of 75.

11:35AM Fri. Oct. 9, 2015, Virginia B. Wood Read More | Comment »

Emeril, Live
Emeril Lagasse – the bridge between Julia Child and Top Chef – hit Austin yesterday to promote his new cookbook, Essential Emeril, and to help raise funds for the Austin Food & Wine Alliance. We caught up with him at a cocktail party at the Hotel Ella prior to a collaborative dinner with Olamaie chefs Michael Fojtasek and Grae Nonas.

11:35AM Thu. Oct. 8, 2015, Nina Hernandez Read More | Comment »

Slow Food Austin Announces 2015 Snailblazer Award Winner
Half-time festivities at the Slow Food Austin Grub Trivia Challenge at Saengerrunde Hall on Sunday, Aug., 16 will include the presentation of their annual Snailblazer award. The honoree this year is Jeremy Barnwell, owner of Barnison Farm and Barnison Catering.

3:10PM Tue. Aug. 4, 2015, Virginia B. Wood Read More | Comment »

Culinary Ladies of the Eighties: Valerie & Stephanie Schuster
Austinites Valerie and Stephanie Schuster were raised by a good cook, but lost their mother to cancer before they were 10. The loss bonded them forever over time spent together in the kitchen. Neither of them considers herself a baker, but their Upper Crust Bakery has been one of Austin's most successful outlets for more than 30 years.

12:00PM Wed. Jul. 15, 2015, Virginia B. Wood Read More | Comment »

Aaron Franklin Wins James Beard Award
It started with 20 chefs, but now there is one brisket to rule them all. Hometown hero Aaron Franklin can now add another feather to his cap: James Beard Foundation Award winner.

7:51PM Mon. May 4, 2015, Brandon Watson Read More | Comment »

AC Daily, Events and Promotions, Luvdoc Answers

Breaking news, recommended events, and more

Official Chronicle events, promotions, and giveaways

Updates for SXSW 2017

All questions answered (satisfaction not guaranteed)
Culinary Ladies of the Eighties: Elaine Martin
When Elaine Martin, Dorsey Barger, and James Lance opened a restaurant on Manor Road in 1988, they had no grand designs about becoming the anchor tenant of a busy restaurant row or pioneering the local garden-to-table movement. They did both. 25 years later, Elaine Martin and Eastside Cafe are still there.

3:30PM Wed. Feb. 18, 2015, Virginia B. Wood Read More | Comment »

Culinary Ladies of the Eighties: Sharon Watkins
Sharon Watkins did not set out to own a restaurant. In the Eighties, she parlayed her theater arts background into a successful Austin boutique ad agency, Wilson and Wilson. The company was one of the first to represent local restaurants, helping them establish their brands by creating memorable, award-winning marketing campaigns.

10:00AM Fri. Dec. 5, 2014, Virginia B. Wood Read More | Comment »

Erica Waksmunski's Got a Brand New Bag
Earlier this year, Erica Waksmunski walked away from a high profile pastry chef position in order to start the Red Star Southern food trailer, serving Southern comfort food in the parking lot of the Grackle. She's keeping the trailer, but now she's having her cake and making it too.

10:15AM Mon. Oct. 27, 2014, Virginia B. Wood Read More | Comment »

1   2   3   4     NEXT    4 »
Who Is Cast in the Story of Austin Food? Eight underrepresented views from the local food scene
Warrant Issued for Former Austin Fire Lieutenant's Arrest James Baker allegedly videotaped female colleagues in the shower
Plans for New SXSW HQ Unveiled at Groundbreaking The 145,000-square-foot building is set to open in 2019
Playback: Revamping the Austin Music Poll Here's how Playback's voting