Chef Taylor Hall Serves Up More Than Flan
Tasty goings on at Spicewood Vineyards on Sunday for wildfire relief.
By Anne Harris,
6:03PM, Sat. Sep. 10, 2011
Chef Taylor Hall, local food maestro and instructor, will be cooking for disaster relief on Sunday, September 11th
at Spicewood Vineyards as part of a massive benefit that includes a silent auction; live music by the Austin Mandolin Orchestra, La Tampiquena, John Arthur Martinez, and Ricky Stein; barbecue from Opie's, and raffles. Tickets are $40 and include Spicewood Vineyards red and white wine. (830/693-5328, 1419 CR 409, Spicewood)