Desert Door Texas Sotol – those diligent distillers of one of the finest-drinking spirits around – host their third annual
Texas Makers Market, featuring crafters and artisans from all over the Lone Star state. Desert Door's providing seasonal cocktails, complimentary holiday photos, and a great shopportunity in their own Cargo space to enhance the other vendor offerings. Bonus: This same night is the second of the Door's
Wild Card pop-up series of chef collabs, with chef
Justin Huffman of
Justine’s Brasserie serving up French-inspired street foods: mini baguettes with smoked swordfish, cultured seaweed butter, charred lemon, and cornichons – and eclairs made with classic Creme Anglaise and chocolate. Note: The
market event's free; the Wild Card noms –
click here to reserve – will run you $15.