The ever-swanky and succulent Sway is celebrating the Thai New Year called Songkran by transforming their venue entirely, with colorful floral installations taking over the whole restaurant and rooftop bar, and chef Randy serving special Thai dishes that aren't on the regular menu (and the regular menu, too). Khao soi? Yes! Prawn stir fry? Yes! Panang curry with braised short rib? Yes! And more, and of course an array of new, celebratory cocktails, too.
April 13-20