In addition to the regular menu, Chef Ted will serve up a special menu of bierwurst, spaetzle, schnitzel, weisswurst, and German potato cakes. A keg will be tapped in the beer garden daily and given away (free) a pint at a time until it’s gone.
This Thanksgiving, don't do the cooking yourself. Place full Thanksgiving dinner orders from the fire-focused restaurant, with plenty of options to fill your holiday table.
Chocolaterie Tessa's holiday pop-up will open to the public, and feature well-known staples such as truffles, caramels, and seasonal items like the Chile Pequin – a dark chocolate ganache made with chile peppers from the Lady Bird Johnson Wildflower Center. The first 100 guests at the launch event will receive a special Halloween treat.