Photo Courtesy of MML Hospitality

Special Occasion Restaurant


By now you’ve heard tales of Jeffrey's $500 steak and caviar service. It is very Clarksville, and very fine dining indeed, but that 32-day dry-aged porterhouse is just under $200 actually, and it’s 42 ounces, which is plenty for the whole table. And if you wore your good shoes, they boast one of the most prestigious wine collections this side of the Mississippi – and it’s half-price on Sundays.

1204 W. Lynn, 512/477-5584

Finalists: DipDipDip Tatsu-ya, Hestia, Mattie’s at Green Pastures, Siena Ristorante Toscana

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