Best Food Writer

Addie Broyles

Austin American-Statesman columnist and blogger (and quilter, photographer, and mom …) Addie Broyles keeps the streak alive with her thoughtful writing, winningly striking a perfect balance between social observation, historical perspective, and astute trend-spotting. An endless fount of imaginative approaches and energy, Broyles frequently writes about women and food from a feminist perspective – the cherry on top.

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