Roaring Fork chef Adrian Giovanelli is upholding the world-famous Texas-sized tradition of the Big Ass Burger. Not only is it fun to say "Big Ass Burger," it is served with delicious kettle french fries. The one-pound patty is stacked with poblano peppers, cheddar, smoked pepper bacon, lettuce, onions, tomatoes, and pickles. The fact that you can make a reservation to eat one makes it all the more appealing. The Big Ass Burger is served at both the Downtown and Stonelake locations, and is on the happy hour menu for the budget-conscious.
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