Perla's Big Blue Banana & Bacon (served for Saturday and Sunday brunch) is a pancake so big that Perla supposedly will give you an award if you actually finish it. Waiters say they've never seen anyone do it. While it digs into your wallet at 20 bucks a pop, it is, hands down, the best pancake in town. The buttermilk mixture is a secret. It's not too sweet and has real chunks of fresh bananas in it, topped with warmed wild blueberries, whipped cream, crème fraîche, and maple syrup. It also comes with a hefty side of house bacon.
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