What began as a dream and a food trailer turned into a brick-and-mortar vegan comfort food reality. Featuring favorites like Pesto Rawviolis, a Tempeh Reuben, and brownie bites, Sue Davis’ mission is good food made from scratch with meatless, gluten-free, raw, soy-free, and oil-free diets in mind. Counter Culture also serves sustainable craft beers and organic wine in addition to local, organic produce whenever possible. Community, character, and coffee are the headliners at Bouldin Creek Cafe and, in conjunction with a skilled barista staff, make this dog-friendly coffee shop and patio a lovely place to chill on South First. With dinner specials, local art, and plenty of treats, it’s no wonder Bouldin Creek is a favorite.
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