Back in 2005, we gave Craig Long and crew a "BOA" for their little kitchen on the I-35 access road between a strip joint and an adult video store ("Best Green Light in a Red Light District"). Well, here we are, eight years later, with a less titillating title and a new location that feels more like home, tucked in the old Fricano's Deli location just a few blocks north of campus. Longhorn lunchers and neighborhood noshers alike know what fun it is to watch Craig and his now grown-up son Edgar once again sling the best casseroles, lasagnas, beet- and other to-die-for salads, entrées and sides for every diet, and desserts for days. Go in for a meal, and remember their names, because it will only take one visit, and they'll remember yours.
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Information is power. Support the free press, so we can support Austin. Support the Chronicle