Somehow filling yet refreshing at the same time, this staple snack of Maharashtra, India, is made with love and consistency by New India Cuisine owner Annu Shinde to guarantee that each perfectly crispy, turmeric-yellow bite, cooled with your choice of mint or tamarind-date sauce, will be just as mind-blowing as the last. We highly suggest a fresh ginger soda to wash down all that exotic comfort food goodness.
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