Best of Austin More 2009 Critics Food Best Chick: The Nada Chicken at ThunderCloud Subs Nuttiest Austinites: AustiNuts Best Catered Sunday Brunch at a Bar: Traveling Bistro Best Rotisserie Chicken: Country Grill at the Farmers' Markets Best Seasonal Taste of the Hill Country: Fredericksburg Peach and Mint Ice Cream at Thai Fresh Best Eastside Juiciness: Veracruz All Natural Tastiest Riff on Nawlins, Vegan-Style: Wheatsville's Popcorn Tofu Po'boy Best Outdoor Seating: New Decks at Flipnotics Best Recycling Role Model: Dorsey Barger, Eastside Cafe & Art City Austin Best Locavore Chef / Butcher: Chef Jesse Griffiths of Dai Due Best Farmers' Market Maestra: Suzanne Santos of the Sustainable Food Center Best Sweets: Quack's Best Tasting Hostess: Antoinette at Twin Liquors Best New Place to Get Porked: Frank Best Drowning Flautas: The Screaming Goat Best Cart of Vegan Luv: Cheer Up Charlie's Best 3am Grocery Shopping, 1997: Fiesta Mart Best Outdoor Seating, 2004: Cafe Mundi

2009 › Critics › Food

Best Cherry Lemonade, 1999: Long Beach Eggrolls

Who isn't impressed with dazzling innovations in liquid refreshment like banana-mango-lime-kiwi smoothies, high-carb blue-colored sports drinks, and honey-spirulina-orange-pineapple juice? But on a scorching afternoon with only a half-dollar in our pockets, we love to give our change to the nice lady at the cart in exchange for a plastic cup of ice. Then we can pour our own sweetly simple drink from the cooler marked "Cherry Lemonade" as the bees buzz about the spout.

More awards for Long Beach Eggrolls

  1999 › Critics › Food ›

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