photo by John Anderson

Best Brunch Setting

Cafe at the Four Seasons

This is, bar none, the most exquisite place to have brunch. There is no better eggs Benedict in town. There is no better muesli (a cold cereal with oats, cream, nuts, and apples) anywhere – it's chef Elmar Prambs' little gift to us from his German childhood. Sit outside on the patio on one of our town's patented perfect April mornings and at least for the moment, nothing is wrong in the world. On a very special occasion, skip the regular menu and order the Sunday brunch buffet: a treat that at $40 per person mayleave you light in the wallet, but heavy on the heaven.

TRIO at the Four Seasons
98 San Jacinto, 512/685-8300

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