At first, we marveled at its blackness, afraid it would singe the tongue off with some hidden spice. Once tasted, the unique flavor of this rich, complex, and rather mild salsa seems perfect on everything one could put salsa on.
2004 S. First, 512/441-5446
Polvos La Brissa, 14735 Bratton Ln., 512/251-5596
360 Nueces #10, 512/494-4064
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