Even though hanging at the Parlor sometimes reminds some of us of our misspent youth, it's still one of our favorite places for burgers. The half-price deal on Tuesday nights positively can't be beat. We'll have two big, juicy bacon-1X chili-cheese burgers with a bag of Fritos, please. After 20 years with no fried food, rumor has it they're about to add a fryer. A mess of beer-batter onion rings with those burgers would really hit the spot.
Information is power. Support the free press, so we can support Austin. Support the Chronicle