We had been going here for the pizza, but then discovered the meatball sandwich one fateful lunch. The handmade meatballs, lots of provolone, and really tasty marinara sauce are enough to make this the best meatball sub in Austin, but the bread really puts it over the top of the other good meatball subs in town (i.e., Delaware and Longhorn). They also bring oregano to the table so that you can keep piling it on as you need it. Ah, jeez, indeed.
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