Fresh seafood takes on a whole new connotation at this commercial indoor shrimp farm just south of the city in Buda. The farming practices eliminate the possibility of contaminants or pollutants affecting the 10,000 pounds of Pacific white shrimp they can produce weekly. Penbur farm-raised shrimp have a sweet, mild flavor, no vein to clean, and they are available at Central Market and Whole Foods.
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