Rachel Feit

Rachel Feit is an archaeologist by trade who worked her way through college in kitchens in Chicago and Austin before discovering that dishing up words was more satisfying that dishing up meals. She has been writing about food and restaurants for The Austin Chronicle for more than a decade, but still loves to cook.

1-30 of 196 entries
Kitchen Ghosts
Kitchen Ghosts
Unearthing Austin's culinary history: Schneider Beer Vaults

Food, May 19, 2016

Walking the Fine-Dining Line
Walking the Fine-Dining Line
How much is too much for Austin diners?

Food, May 5, 2016

Top 10 Restaurants That Just Don't Get Enough Love
Top 10 Restaurants That Just Don't Get Enough Love

Food, Dec. 31, 2015

Kitchen Scales
Kitchen Scales
The cost of Austin fine dining

Food, Dec. 23, 2015

Saffron
Saffron
Expanding Austin's global palate

Food, Oct. 29, 2015

Just Desserts
Just Desserts
Giving new life to the end of the meal

Food, July 16, 2015

Troy
Troy
Building an urban legend

Food, May 28, 2015

Foodie Is an Ethnocentric Word
Foodie Is an Ethnocentric Word
Searching for diversity in culinary Austin

Food, April 16, 2015

From Tweeting to Eating
From Tweeting to Eating
How food and technology are changing Austin

Food, March 12, 2015

First Look: Fixe
First Look: Fixe
Addictive Downtown Southern

Food, Feb. 16, 2015

So Hot Right Now
So Hot Right Now
2015's trend ingredients are ridiculously good looking

Food, Feb. 5, 2015

The Republic of Sandwich
The Republic of Sandwich
We pledge allegiance

Food, Jan. 15, 2015

The Year in Food
Top 10 Oddities, Frivolities, and Absurdities in Austin Food
The 2014 tastes we just couldn't stop thinking about

Food, Dec. 31, 2014

Season's Eatings
Our guide to finally shutting up your in-laws

Food, Dec. 4, 2014

Get in Line
Get in Line
Counter service takes its turn

Food, Nov. 20, 2014

Ranch Dressing
Ranch Dressing
Jacoby's does country for city folk

Food, Nov. 6, 2014

First Look: Patika Wine and Coffee
First Look: Patika Wine and Coffee
Raising the bar on South Lamar

Food, Oct. 20, 2014

Farmers Need Love Too
Farmers Need Love Too
Jack Gilmore’s Annual Farmer Appreciation Celebration

Food, Sept. 17, 2014

Greenhouse Craft Food
Good food moves to the 'burbs

Food, July 17, 2014

Hey, What's the Big Idea?
Hey, What's the Big Idea?
Tiny Pies

Food, July 10, 2014

Mixing It Up at Foreign & Domestic
Mixing It Up at Foreign & Domestic
Indie chefs dinners continue with Bill Corbett

Food, June 20, 2014

Celebrate National Doughnut Day DIY-Style
Celebrate National Doughnut Day DIY-Style
Kamal Grant schools the home cook on how to make 'Homemade Doughnuts'

Food, June 6, 2014

To Be or Not to Be (a Gastropub)
To Be or Not to Be (a Gastropub)
Porter Ale House nails it

Food, May 29, 2014

Instacart Invades Austin
Instacart Invades Austin
Online delivery service could change the way we shop for groceries

Food, May 28, 2014

All in the Family
All in the Family
Three Austin restaurants serve up special Sunday dinners

Food, May 15, 2014

The North Door's Got Game
The North Door's Got Game
The 'Game of Thrones,' that is, served with themed cocktails

Food, April 16, 2014

Burger Town
Burger Town
How do our hometown patties match up against the influx of trendy national chains?

Food, March 6, 2014

The New Look of Fine Dining
The New Look of Fine Dining
Austin's emerging restaurant empires

Food, Feb. 13, 2014

Go or No Go?
Go or No Go?
No Va is a promising addition to the Rainey Street District

Food, Jan. 30, 2014

This Little Piggy's Going to New York
This Little Piggy's Going to New York
Salty Sow previews upcoming Beard House dinner

Food, Jan. 27, 2014

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