Ruth's Chris Steak house
Rounding up the Austin steak house scene
Claudia Alarcón
271-300 of 310 entries
Food, Jan. 14, 2005
Food, Friends, and Football
The food staff on their fondness for holidays past: epiphanies, friendship, near-disaster, disaster, and always a full plate
Food, Dec. 24, 2004
Foods of the Americas: Native Recipes and Traditions
Gift guide
Food, Dec. 17, 2004
Brazil: A Cook's Tour
Gift guide
Food, Dec. 10, 2004
Athenian Grill
Things have changed at the space formerly occupied
by Jean Luc's Bistro
Food, Nov. 12, 2004
Mission Accomplished
After more than a decade, Mars' adventurous menu might not be as challenging as it once was, but it's still one of the best in town
Food, Oct. 15, 2004
Castleberry's Gourmet Sammiches
Where the low-carb craze hasn't found its grasp
Food, Sept. 17, 2004
Chooby Doo International Cafe
With the objective of bringing a fun, fresh alternative to the standard fast-food places in the area, this new eatery has devised a menu that incorporates multiethnic fast foods
Food, Sept. 10, 2004
Blue Fin Sushi & Robata Bar
Have Round Rock sushi lovers found a replacement for the defunct Tanoshii?
Food, July 30, 2004
Blue Fin Sushi & Robata Bar
Have Round Rock sushi lovers found a replacement for the defunct Tanoshii?
Food, July 23, 2004
New Look, Better Great Taste!
Doña Emilia's outgrew itself on East Seventh. It's outdoing itself on Cesar Chavez.
Food, July 16, 2004
The Assimilated Appetite
Does Thai Tara aim to please the American palate at the expense of traditional tastes?
Food, June 25, 2004
Other Austin Salad Dressings
From Caesar to miso to basil to spicy peanut …
Food, June 11, 2004
Spirit of the Earth: Cooking From Latin America
Food, May 28, 2004
Fig Heaven: 70 Recipes for the World's Most Luscious Fruit
Food, May 28, 2004
Elegance Out of Town
Monica's 701 is fine dining, indeed
Food, April 23, 2004
D&L's Texas Music Cafe
Continuing with the development along South Congress, D&L's Texas Music Cafe is one of South Austin's newest dining spots
Food, Feb. 27, 2004
Tips for a successful crawfish boil
Suck the heads, etc.
Food, Feb. 20, 2004
Saké on Sixth
Saké on Sixth is presented as a sleek, contemporary place with an innovative approach to the regular sushi bar, offering sushi, sake, and music, so we had to check it out.
Food, Jan. 16, 2004
$25 Tasting Menu at the Roaring Fork
$25 Tasting Menu at the Roaring Fork
Food, Nov. 28, 2003
The Bold and the Beautiful
Young chef/owner Tyson Cole has Uchi right where he -- and probably everyone else -- wants it
Food, Nov. 14, 2003
A Delectable Día de los Muertos
Earlier last month, I received a call from Sahar Arafat-Ray, director of the Central Market Cooking School here in Austin, wondering whether I would like to teach a class based on food for Day of the Dead. Since Day of the Dead is one of my favorite holidays, and since the class will be a benefit for the Austin Children's Museum, I happily agreed.
Food, Oct. 31, 2003
From My Mexican Kitchen
Food, Oct. 17, 2003
The Michoacana Connection
Paletas on the streets of Austin, paletas on the streets of Mexico
Food, Sept. 12, 2003
Paleta Pronunciation Guide
Food, Sept. 12, 2003
Som Tum (Green Papaya Salad) at Thai Kitchen
An Exploration of the Hot Dishes in a Hot City, Or Where to Go When You're Not at Waterloo Park
Food, Aug. 22, 2003
Austin Slowburn Habanero Rosemary Jelly
An Exploration of the Hot Dishes in a Hot City, Or Where to Go When You're Not at Waterloo Park
Food, Aug. 22, 2003
Pescado à la Parrilla at Polvo's
An Exploration of the Hot Dishes in a Hot City, Or Where to Go When You're Not at Waterloo Park
Food, Aug. 22, 2003
An Elegant Adventure
Nestled at the star-Crossed corner of Sixth and Lavaca, the Thistle cafe Is Downtown's Latest Fine-Dining Flavor
Food, Aug. 15, 2003
Milagro en Tamiahua
Searching Mexico's Gulf Coast for seafood tamales
