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Claudia Alarcón

Mexico City native Claudia Alarcón has made Austin home since 1984. She worked her way through college in the local restaurant industry, graduating from the University of Texas in 1999. She has been a Chronicle contributor for 15 years and presents lectures and workshops on topics related to the foodways of Mexico, both locally and internationally.

2 articles in 2015

Savory Characters

Cooking up the next generation of cocktails

Food Feature, Feb. 5, 2015

Calling the Shots

The women defining Austin's cocktail culture

Food Feature, Jan. 22, 2015

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