This highly anticipated new friends-and-family joint on Burnet Road makes it easy to settle into a friendly din and dig in to some good, cheesy comfort food. Five proprietary brews as well as an impressive roster of other microbreweries await you here.
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The craft brews are solid, but the pies are still evolving
Rachel Feit, 2013-01-10
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Why brewheads are buzzing about Pinthouse Pizza's head brewer from Colorado
Ivy Le, 2013-01-10
offers a wide variety of thin-crust pizzas along with lasagna, calzones, sandwiches, and even muffalettas.
6266 Hwy. 290 W., 512/891-9980
offers primavera, rigatoni, fettuccine, pizza, stromboli, lasagna, and wine, wine, wine. If these words mean anything to you, check out these eats.
10710 Research #310, 512/345-6181
Thick, cheesy Chicago deep-dish by the slice or pie. The lunch buffet will fill your stomach without emptying your wallet.
2438 W. Anderson, 512/459-3222