They have modernized the menu here over the years, but the comfort food stalwarts still hold center stage. The Reuben sandwich is one of the best in town. Bright bacon collard greens, loaded mashed potatoes, and Wom Kim's legendary peach pudding are still boss.
The Hyde Park Bar & Grill has a few pleasant surprises
Rachel Feit, 2013-12-19
Cake balls: Not just for breakfast anymore. The menu here features appetizers, salads, entrées, soups, and desserts complemented by a well-chosen wine list, a selection of local craft beers in bottles, and a roster of custom cocktails.
3401 Esperanza Crossing #104, 512/215-3633
This Dallas-area transplant offers big hospitality and big flavors. Try the Maytag blue cheese potato chips.
11506 Century Oaks Terrace #128, 512/834-4111
Breakfast fare includes most of the standards, along with decent tacos and waffles. For lunch or dinner, try the chicken-fried steak plate.
9091 Research, 512/837-1119