Serves authentic and exquisitely crafted Vietnamese noodle-house fare. Don't skip the shrimp-and-yam cakes or the cream puffs. The báhn mì rocks. Nice portions, good service, and low prices.
A group of local Buddhist nuns and volunteers are spreading their message of peace and love through vegan dishes like soy-caramel braised tofu and spicy lemongrass seitan.
The beef- and chicken-based broths here are flavorful and rich. Try the Pho Tái Nam, featuring rare eye of round steak, well-cooked flank, and fatty brisket.