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Manuel's


310 Congress
Austin, 78701-4024
512/472-7555
Hours: Sun., 10am-10pm; Mon.-Thu., 11am-10pm; Fri.-Sat., 11am-12am
is now serving premium Black Angus Texas beef, all natural chicken and pork, and wild-caught fish, served in many ways with non-GMO corn meal. Consulting chef Juan Jose Gomez has created new soups, appetizers, and entrees on a revamped menu. You can't go wrong with shredded pork enchiladas in mole poblano, or Chile Relleno del Mar, which contains all manner of sea life in a creamy sauce.

Other Locations

Manuel's, 10201 Jollyville Rd.

BEST OF AUSTIN AWARDS

  • 2006: Readers Desserts
  • 2006: Readers Place to Take a First Date
  • 1997: Critics Best Micro Gallery
  • 1995: Critics Best Happy Hour Deal Downtown
  • 1991: Readers Margaritas
  • 1990: Critics Margaritas

RESTAURANT POLL AWARDS

  • 2012: Readers Favorites
  • 2011: Readers Favorites
  • 2010: Readers Favorites
  • 2009: Readers Place to Take Parents
  • 2009: Readers Favorites
  • 2008: Readers Favorites
  • 2007: Readers Happy Hour/Free or Cheap Deal
  • 2007: Readers Place to Take Parents
  • 2007: Readers Favorites
  • 2006: Readers Soup
  • 2006: Readers Place to Take Parents
  • 2006: Readers Happy Hour/Free or Cheap Deal
  • 2006: Readers Favorites
  • 2006: Critics Best Refrescos
  • 2006: Critics Best Al Fresco Dining, Northwest
  • 2004: Readers Favorites
  • 2003: Critics Happy Hour/Free or Cheap Deal
  • 2003: Readers Happy Hour/Free or Cheap Deal
  • 2002: Critics Happy Hour/Free or Cheap Deal
  • 2002: Critics Best Patio With Latin Jazz
  • 2001: Readers Happy Hour/Free or Cheap Deal
  • 2001: Readers Mexican (Not Tex-Mex)
  • 2000: Critics Happy Hour/Free Or Cheap Deal
  • 2000: Readers Favorites
  • 1998: Readers Favorites
  • 1998: Critics Best Happy Hour Deal
  • 1997: Readers Favorites
  • 1997: Critics Best Appetizers
  • 1996: Critics Best Appetizers
  • 1995: Critics Best Happy Hour Bargain Food

more: Interior Mexican restaurants, Downtown

Cantina Laredo

Here you'll find daily fish specials, enchiladas of every sort, and steaks complemented by signature sauces. Sunday brunch includes migas and chilaquiles.
201 W. Third, 512/542-9670

Casa Chapala

Breakfast here starts at 9am, and you will find plates such as migas, as well as a variety of breakfast tacos. All of your other favorites are prepared fresh daily. We like the enchiladas.
101 San Jacinto, 512/479-1200

El Naranjo

Each carefully crafted course is different from the others, offering contrasts in flavors, texture, and temperature. The tasting dinner will change your perspective on the cuisines of Mexico.
85 Rainey Street, 512/474-2776