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Articles and Features
 A Pinch of Yin, A Dash of Yang by Ronna N. Welsh
Assisting in a Central Market Cooking School class led by Chinese cooking expert Barbara Tropp reveals the the secrets of taste-testing and of balance in flavors.
News & Mini-Reviews - Food-o-File by Virginia B. Wood
- What's cooking in the Central Texas food scene.
Momoko Bubble Tea Room reviewed by Meredith Phillips - Capitalizing on a tea craze in her native Taiwan, 27-year-old Welinning Ko has opened a bubble tea room in Austin -- a cozy spot to sip textured, flowery drinks which cool and soothe in ways that defy description.
Triumph Coffee House reviewed by Meredith Phillips - A couple of Vietnamese immigrants have brought coffee from their homeland to Austin, and the brew and the shop in which they sell it is a true Triumph.
Joe's Bakery reviewed by Rachel Feit - If you like your Mexican food meaty, greasy, spicy, and full of flavor, then you ought to eat at Joe's.
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